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Laboratory for Plant Cell Technology, Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University.

業績(濵田達朗 准教授)ACHIEVEMENT

原著論文

2024年
39. Fukuoka, N., Watanabe, R., Hamada, T. Impact of changes in root biomass on the occurrence of internal browning in radish root. Plant Physiol Biochem. https://doi.org/10.1016/j.plaphy.2024.108563

2023年
38. Watanabe, R., Fukuoka, N., Hamada, T. 2023. Lipid peroxidation induced by reactive oxygen species via NADPH‑dependent oxidative burst triggers the occurrence of internal browning in radish root. J Plant Growth Regul. https://doi.org/10.1007/s00344-023-11199-2

2022年
37. Fukuoka, N., Watanabe, R., Hamada, T. 2022. Occurrence of water-soaked brown flesh in Japanese pear (Pyrus pyrifolia Nakai) 'Meigetsu' is related to oxidative stress induced by the biological Maillard reaction. Plant Growth Regulation. 96: 131-144.

2021年
36. Fukuoka, N., Hamada, T. 2021. Effects of heat stress on the biological Maillard reaction, oxidative stress, and occurrence of internal browning in Japanese radish (Raphanus sativus L.) J Plant Physiol. 256: 153326 →PubMed

2020年
35. Fukuoka, N., Hirabayashi, H., Hamada, T. 2020. Oxidative stress via the Maillard reaction is associated with the occurrence of internal browning in roots of sweetpotato (Ipomoea batatas) Plant Physiol. Biochem. 154: 21-29. →PubMed

2019年
34. Masuda, H., Aung, M.S., Kobayashi, T., Hamada, T., Nishizawa, N.K 2019. Enhancement of iron acquisition in rice by the mugineic acid synthase gene with ferric iron reductase gene and OsIRO2 confers tolerance in submerged and nonsubmerged calcareous soils. Front Plant Sci. 10:1179. →PubMed

33. Fukuoka, N., Miyata, M., Hamada, T., Takeshita, E., Masuda, D. 2019. Impacts of cultivation practices on internal browning in sweetpotato. J. Hort. Sci. Bioteche. 94: 805-813.

32. Fukuoka, N., Miyata, M., Hamada, T., Takeshita, E. 2019. Occurrence of internal browning in tuberous roots of sweetpotato and its related starch biosynthesis. Plant Physiol. Biochem. 135: 233-241. →PubMed

2018年
31. Fukuoka, N., Miyata, M., Hamada, T., Takeshita, E. 2018. Histochemical observations and gene expression changes related to internal browning in tuberous roots of sweet potato (Ipomea batatas). Plant Sci. 274: 476-484. →PubMed

2017年
30. Kitahara, K., Nakamura, Y., Otani, M., Hamada, T., Nakayachi, O., Takahata, Y. 2017. Carbohydrate components in sweetpotato storage roots: their diversities and genetic improvement. Breeding Sci. 67: 62-72.

29. Masuda, H., Shimochi, E., Hamada, T., Senoura, T., Kobayashi, T., Aung, M. S., Ishimaru, Y., Ogo, Y., Nakanishi, H., Nishizawa, N. K. 2017. A new transgenic rice line exhibiting enhanced ferric iron reduction and phytosiderophore production confers tolerance to low iron availability in calcareous soil. PLoS One. 12: e0173441. →PubMed

2015年
28. Uwagaki, Y., Matsuda, E., Komaki, M., Murahama, M., Otani, M., Nishizawa, N., Hamada, T. 2015. Agrobacterium-mediated transformation and regeneration of Freesia × hybrida. Plant Biotech. 32: 165-168.

2014年
27. Fukuoka, N., Suzuki, T. Minamide, K., Hamada, T. Effect of shading on anthocyanin and non-flavonoid polyphenol biosynthesis of Gynura bicolor leaves inmidsummer. Hort Science. 49: 1148-1153.

2012年
26. Ishisakia, K., Araia, S., Hamada, T., Honda, Y. Biochemical characterization of a recombinant plant class III chitinase from the pitcher of the carnivorous plant Nepenthes alata. Carbohydrate Res. 361: 170-174. →PubMed

25. Hatano, N., Hamada, T. Proteomic analysis of secreted protein induced by a component of prey in pitcher fluid of the carnivorous plant Nepenthes alata. J. Proteomics. 75: 4844-4852. →PubMed

24. 有手友嗣,南出圭祐,小牧正子,濱田達朗,竹村美保,大山莞爾. 「能登大納言」を識別するSSRマーカーセットの開発.北陸作物学会報. 47: 109-112.

23. Takemura, M., Hamada, T., Kida, H., Ohyama. K. Cold-induced accumulation of ω-3 polyunsaturated fatty acid in a liverwort, Marchantia polymorpha L. Biosci. Biotech. Biochem. 76: 785-790. →PubMed

22. Ishisaki, K., Honda, Y., Taniguchi, H., Hatano, N., Hamada, T. Heterogonous expression and characterization of a plant class IV chitinase from the pitcher of the carnivorous plant Nepenthes alata. Glycobiology. 22: 345-351. →PubMed

2011年
21. Takemura, M., Okimura, Y., Kida, H., Hamada, T., Ohyama, K. Blue light enhances the accumulation of eicosapentaenoic acid in a liverwort, Marchantia polymorpha L. Plant Biotechnol. 28: 489-492.

2008年
20. Hatano, N., Hamada, T. Proteome analysis of pitcher fluid of the carnivorous plant Nepenthes alata. J. Proteome Res. 7: 809-816. →PubMed

2007年
19. Otani, M., Hamada, T., Katayama, K., Kitahara, K., Kim, SH.,Takahata, Y., Suganuma, T. Shimada, T. Inhibition of the gene expression for granule-bound starch synthase I by RNA interference in sweet potato plants. Plant Cell Rep. 26: 1801-1807. →PubMed

18. Kitahara, K., Hamasuna, K., Nozuma K., Otani, M., Hamada, T., Shimada, T., Fujita, K., Suganuma, T. Physicochemical properties of amylose-free and high-amylose starches from transgenic sweetpotatoes modified by RNA interference. Carbohydrate Polymers. 69: 233-240.

2006年
17. Hamada, T., Kim, SH., Shimada, T. Starch-branching enzyme I gene (IbSBEI) from sweet potato (Ipomoea batatas); molecular cloning and expression analysis. Biotechnol. Lett. 28: 1255-1261. →PubMed

16. Hamada, T., Iba, K., Shimada, T. Reduction of trienoic fatty acid content by expression of a double-stranded RNA of a plastid ω-3 fatty acid desaturase gene in transgenic tobacco. Biotechnol. Lett. 28: 779-785. →PubMed

15. Kim, SH., Hamada, T., Kim, JS., Hong, JS. A novel J8 domain gene, IbJ8, in Ipomoea batatas (L). Lam. J. Plant Biol. 49: 212-217.

14. Shimada, T., Otani, M., Hamada, T., Kim, SH. Increase of amylose content of sweetpotato starch by RNA interference of the starch branching enzyme II gene (IbSBEII). Plant Biotechnol. 23: 85-90.

2005年
13. Kim, SH., Hamada, T., Otani, M., Shimada, T. Rapid and reliable method of extracting DNA and RNA from sweetpotato, Ipomoea batatas (L). Lam. Biotechnol. Lett. 27: 1841-1845. →PubMed

12. Kim, SH., Hamada, T., Otani, M., Shimada, T. Cloning and characterizati on of sweetpotato isoamylase gene (IbIsaI) isolated from tuberous root. Breeding Sci. 55: 453-458.

11. Kim, SH., Hamada, T., Otani, M., Shimada, T. Cloning and characterizati on of sweetpotato MADS-box gene (IbAGL17) isolated from tuberous root. Plant Biotechnol. 22: 217-220.

10. Kim, SH., Hamada, T., Otani, M., Shimada, T. Use of single-leaf cutting in the study of the expression of starch synthesis and modification genes in sweetpotato. J. Plant Biotech. 7: 123-127.

2004年
9. Tomita, R., Hamada, T., Horiguchic, G., Iba, K., Kodama, H. Transgene overexpression with cognate small interfering RNA in tobacco. FEBS Lett. 573: 117-120. →PubMed

2002年
8. Kuwabara, C., Takezawa, D., Shimada, T., Hamada, T., Fujikawa, S., Arakawa, K. A basic acid- and cold-induced thaumatin-like protein in winter wheat has an antifungal activity against snow mould, Microdochium nivale. Physiol. Plant. 115: 101-110. →PubMed

2001年
7. Wakita, Y., Otani, M., Hamada, T., Mori, M., Iba, K. Shimada, T. A tobacco microsomal ω-3 fatty acid desaturase gene increases the linolenic acid content in transgenic sweet potato (Ipomea batatas). Plant Cell Rep. 20: 244-249.

1998年
6. Hamada, T., Kodama, H., Nishimura, M. Takeshita, K., Utsumi, H., Iba, K. Characterization of transgenic tobacco with an increased α-linolenicacid level. Plant Physiol. 118: 591-598. →PubMed

1997年
5. Nishiuchi, T., Hamada, T., Kodama, H., Nishimura, M., Iba, K. Wounding changes the spatial expression pattern of the Arabidopsis plastid ω-3 fatty acid desaturase gene (FAD7) through different signal transduction pathways. Plant Cell. 9: 1701-1712. →PubMed

1996年
4. Hamada, T., Nishiuchi, T., Kodama, H., Nishimura, M., Iba, K. cDNA Cloning of a wounding-inducible gene encoding a plastid ω-3 fatty acid desaturase from tobacco. Plant Cell Physiol. 37: 606-611. →PubMed

3. Hamada, T., Kodama, H., Nishimura, M., Iba, K. Modification of fatty acid composition by over- and antisense-expression of a microsomal ω-3 fatty acid desaturase gene in transgenic tobacco. Transgenic Res. 5: 115-121. →PubMed

1994年
2. Hamada, T., Kodama,H., Nishimura, M., Iba, K. Cloning of a cDNA encoding tobacco ω-3 fatty acid desaturase. Gene. 147: 293-294. →PubMed

1. Kodama, H., Hamada, T., Horiguchi, G., Nishimura, M., Iba, K. Genetic enhancement of cold tolerance by expression of a gene for chloroplast ω-3 fatty acid desaturase in transgenic tobacco. Plant Physiol. 105: 601-605. →PubMed

著書

Hamada, T., Kodama, H. 2006. Phenotype of the Transgene in Plants: Expression and Silencing. Floriculture, Ornamental and Plant Biotechnology Vol.II. pp. 98-107. Global Science Books.





総説・その他

2. 本多裕司、石﨑佳奈、濱田達朗.2015. キチナーゼの性質からみた食虫植物の消化機構 ウツボカズラの消化酵素の役割を考える.化学と生物. 53: 217-219

1. 濱田達朗.2012. 生物材料インデックス ウツボカズラ.生物工学会誌. 90: 659-661














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